THE PROMENADE

Published on 26 July 2016

Unwind, celebrate and relish in the company of loved ones, while enjoying quality food and taking in the view at one of our lakeside restaurants on the Promenade. The perfect setting for a dinner for two, family feast or quick bite to eat. Open til late everyday.

 GLORIA JEANS COFFEES

This warm and welcoming coffee house is the home of hand-crafted coffees, teas and a selection of wonderful pastries and sandwiches. Owners take pride in specially crafting the perfect coffee for you, from the short energy boost of an espresso to the creamy indulgence of a white chocolate mocha, or the refreshing zing of an iced crème brûlée. You can also buy coffee beans, whole or ground, to take home. Must Try: Caramelatte

  • AWARD-WINNING COFFEE
  • $4 - $6 PER DISH
  • (07) 5562 2692
  • 6.30AM-9PM MON,
  • 6.30AM-9.30PM TUES & WEDS
  • 6.30AM-10PM THURS & FRI
  • 7AM – 10PM SAT
  • 8AM-9PM SUN

 

GRILL'D

Step inside this funky burger joint and be delighted by the custom-designed feature wall, contemporary furnishings and a mix of indoor and outdoor seating, all served with a healthy dose of value on the side. What’s more, their flame-grilled burgers are made fresh to order from quality ingredients. Dine in or takeaway, whichever works for you. Popular favourite: Mini Sliders

  • 20 BURGERS TO CHOOSE FROM
  • $7.50 - $15.50 PER DISH
  • (07) 5575 9994
  • 11AM - 10PM DAILY

 

KAMIKAZE TEPPANYAKI

Dining at Kamikaze Teppanyaki is part taste sensation and part performance art. The experienced chefs are passionate about serving the freshest Asian cuisine possible, and go to great lengths to source ingredients daily from local markets and producers. The result is an authentic Japanese experience full of vibrant aromas and flavours, fresh off the grill. They sure know how to put on a great show! Most Popular Dish: Kamikaze Deluxe

  • HOMEMADE SAUCES
  • ENTERTAINMENT WHILE YOU EAT!
  • $9.50 - $42.95 PER DISH
  • (07) 5580 8908
  • 11.30AM - 9.30PM DAILY

 

MAX BRENNER CHOCOLATE BAR

The ancient Mayans and Aztecs worshipped chocolate, and it’s still treated with reverence by millions of chocoholics today. Max Brenner understands our passion, and that’s why he created a Chocolate Bar that offers something for everyone. Choose from rich hot chocolates served in the famous Hug Mug, warm pastries and decadent treats, or take home fine pralines and gift sets from the Chocolate Shop… because there’s an “i” in indulgence! Max’s Favourite: Chocolate Fondue for Two

  • MORE THAN 30 MENU ITEMS
  • CREATE YOUR OWN OPTIONS
  • $2.50 - $19 PER DISH
  • (07) 5578 8571
  • 9AM - 10.30PM MON - THURS;
  • 9AM - MIDNIGHT FRI – SAT
  • 9AM-10.30PM SUN

 

NANDO'S

This family-friendly restaurant has come a long way from its beginnings in a Portuguese community in South Africa in 1987. Its signature flame- grilled, butterfly-cut chicken, PERi-PERi sauce (made from the peri peri, an African bird’seye chilli) and tempting array of share platters, skewers, burgers, pitas, wraps and nutritious salads can now be found in more than 35 countries around the world. Signature Dish: Flame-Grilled Chicken

  • FRESH INGREDIENTS
  • SPICE THE WAY YOU LIKE IT:
  • MILD, HOT OR EXTRA HOT
  • $4.50 - $14.20 PER DISH
  • (07) 5562 5880
  • 11AM - 10PM DAILY

 

 RIVER PENANG

Malaysian food is renowned for its use of spices like star anise, cloves and cardamom, and a range of ingredients that reflect the diversity of the people who inhabit its two parts: Peninsular Malaysia and Malaysian Borneo. River Penang is a favourite with locals, who come here for the flavoursome soups and rice dishes; the creations of the 2008 winner of the Olympic Masterchef competition in China. Must try: Penang Combination Laksa

  • LIKE EXTRA SPICY? JUST ASK!
  • GREAT DRINKS SELECTION
  • $7 - $28 PER DISH
  • (07) 5578 8389
  • 11AM - 9PM DAILY

 

SALSA'S FRESH MEX GRILL

Mexican cuisine is essentially fusion food; a tasty blend of Mesoamerican and Spanish ingredients and flavours. This explains its use of corn-based wraps, beans, chilli (that’s the Mexican part) and garlic, coriander, rice and cheese (that’s the Spanish part). The Mexican tasty burritos, tacos, nachos and quesadillas on offer at Salsa’s do Mexico proud. Be sure to try their delicious salsa fresco, homemade guacamole and their irresistible mexicrinkles. Most Popular Dish: Chicken Fajita

  • FRESH INGREDIENTS
  • MEMBER REWARDS PROGRAM
  • $8.95 - $15 PER DISH
  • (07) 5580 8315
  • 10AM - 9PM MON - WED; 10AM - 10PM THUR – SUN

 

SUSHI BAY

Step inside this modern restaurant and you’ll sample a slice of contemporary Japan, where sushi train dining is an everyday occurrence. Sushi Bay specialises in delivering a range of delicate, bite-sized dishes, from nigiri and sashimi to tempura and udon noodle soups. Its sushi chefs take pride in artfully working with and presenting only the freshest ingredients every day. Chef’s signature Dish: Teriyaki Chicken Roll

  • SUSHI TRAIN-STYLE DINING
  • BANQUET OPTIONS AVAILABLE
  • $2.50 - $7 PER DISH
  • (07) 5580 8159
  • 11AM - 9PM SUN - WED; 11AM - 9.30PM THUR – SAT

 

THE GROOVE TRAIN

The Groove Train is all about modern cafe cuisine offered in a slick, funky atmosphere. It serves top-notch breakfasts, lunches and dinners, and there’s something for everyone. Choose between warm beef, smoked salmon or grilled calamari salads, or try a Thai-style curry, pasta or risotto. There are also more than 12 tasty types of wood-fired pizza to deliberate over and a comprehensive kids’ menu to help match big appetites to little tummies. Finish on a sweet note with one of The Groove Train’s delicious desserts, then linger over a coffee made from beans roasted locally. Signature Dish: Wood-Fired Pizza

  • VEGETARIAN OPTIONS
  • TAKEAWAY AVAILABLE
  • $8.90 - $35.90 PER DISH
  • (07) 5578 8443
  • 8AM - LATE DAILY

 

TOSCANI'S

Toscani’s offers a wide variety of Italian and Mediterranean dishes to suit all tastes. The food is based on authentic Tuscan-style cooking, using only the freshest, high-quality ingredients. Toscani’s is open for breakfast, lunch and dinner, seven days a week. On a shopping break? Pop in and try the scrumptious homemade tiramisu while enjoying a coffee. Signature Dish: Tomato and Rosemary Braised Lamb

  • BREAKFAST, LUNCH & DINNER
  • $7.50 - $31 PER DISH
  • (07) 5593 2423
  • 7.30AM - 10.30PM DAILY

 

YUM CHA CHINESE CUISINE

This traditional form of Chinese dining involves eating small dishes and drinking tea. Yum Cha Robina serves this cornerstone of Chinese culture for lunch daily, offering traditional and modern dim sim, like BBQ pork and seafood buns. At night, it shifts to à la carte style dining and specialises in duck, Chinese hot plates and desserts. The food is so good, Yum Cha Robina has won Restaurant & Catering awards in 2011, 2012 and 2013. Most popular dish: Peking Duck

  • AWARD-WINNING FOOD
  • OVER 30 DISHES
  • $3.80 - $6.90 PER DISH (LUNCH);
  • $10.80 - $58 (DINNER)
  • (07) 5580 8181
  • 10AM - 10PM DAILY